If you’ve tried this recipe please comment and rate it below, I love hearing from you! You can also follow me on Instagram, Pinterest, and Facebook to see more delicious recipes. But as sweet potato has Southern roots a region with high temperatures canned milk is more distinct to the birthplace of sweet potato pie. All custard pies require dairy of some kind most rely on milk, cream, or half-and-half. More Thanksgiving recipes you might like: No peeling or chopping required, just one hour at 375☏. This recipe can be made ahead of time and kept refrigerated up to three days until ready to serve.Allow the pie to cool completely before serving.Bake for 50 minutes or until knife inserted in the center comes out clean. Place pies in the oven and reduce heat to 350F degrees.Pour mixture evenly between two pie crusts.Well sweetie pies, I heard your requests, and I am here to answer them. Some of you even sent me several emails for more pie recipes for the holidays. Needless to say, y’all loved it So many of you made, served, and loved the sweet potato pie during the holidays. Peel sweet potatoes and cut them in half the long way (tip to tip), then cut each half into 3/4 inch slices. Drain and mash the sweet potatoes (photo 2), then add sweet potatoes to the filling mixture (photo 3) and mix (photo 4). Last year I shared my recipe for my homemade soul food style sweet potato pie.Add in the eggs, evaporated milk, vanilla extract, and cinnamon and mix well (photo 1 above).While the sweet potatoes are boiling, cream together the butter and sugar.Boil the sweet potatoes for twenty minutes until they are nice and soft.You can use premade crusts like I did or make your own homemade crust, just don't bake the crust first. This recipe makes two pies but you could also combine it into one deep dish pie instead. When I was younger I would make this recipe with canned sweet potatoes (yams) but honestly, it doesn't take much effort to make them from scratch so why not? Read on for my go-to old fashioned Southern Sweet Potato Pie recipe! premade pie shells or homemade pie crust.Sweet Potato Pie is lighter and sweet without the nutmeg and ginger. While they are very similar, Pumpkin Pie has a more custard-like consistency and is more dense and heavily spiced than Sweet Potato Pie. I still made a pumpkin pie for my boys as well but honestly, sweet potato is my favorite. Have extra sweet potatoes? Try these savory mashed sweet potatoes or slow cooker sweet potatoes with bacon. My husband requested Sweet Potato Pie for Thanksgiving this year and I realized there was no recipe for it on the website yet so we had to fix that! This is a classic on my list of Southern Thanksgiving foods. Easy Old Fashioned Sweet Potato Pie is a sweet and decadent dessert perfect for Thanksgiving or any time of year! This homemade version with fresh sweet potatoes is a tried and true recipe you'll turn to again and again!
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |